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Chicken Potstickers (6pcs)
Fried dumplings with ginger soy dip.
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Satay
Marinated overnight in Turmeric and coconut milk served with peanut dipping sauce.
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Veggie Spring rolls (3pcs)
Cabbage, carrot, onion, scallion, celery and cellophane noodle; served with chef' s dipping sauce.